I love cooking at home and exploring the stories behind famous dishes. The Alice Springs Chicken from Outback Steakhouse is one that really caught my eye. It’s a mix of savory, sweet, and smoky flavors that make your taste buds dance.
Today, I’m excited to share how to make this favorite dish at home. It is perfectly suited for both experienced chefs and beginners alike. Let’s begin and learn how to prepare this classic dish from Outback Steakhouse.
Key Takeaways
- Alice Springs Chicken is a popular dish from Outback Steakhouse featuring grilled chicken, sautéed mushrooms, bacon, and melted cheese.
- The recipe uses a honey mustard marinade and sauce to add a sweet-tangy flavor to the dish.
- This recipe can be prepared at home in under 30 minutes, making it an excellent choice for a weeknight dinner.
- The dish combines juicy chicken with savory toppings and a flavorful sauce, creating a delicious and satisfying meal.
- Leftover Alice Springs Chicken can be stored in the refrigerator for up to 3-4 days or frozen for up to 3 months.
Understanding Alice Springs Chicken Origins
The bush tomato chicken dish, known as Alice Springs Chicken, has a rich history. Although it may not have originated in Australia, this dish is a unique American creation that has captured hearts worldwide.
History of the Iconic Outback Dish
In the 1980s, Outback Steakhouse introduced Alice Springs Chicken. It was inspired by the Australian Outback’s flavors. The dish features tender chicken, crispy parmesan-crusted chicken, sautéed mushrooms, melted cheese, and a tangy honey mustard sauce.
Why It Became a Restaurant Favorite
Alice Springs Chicken is loved for its mix of textures and tastes. The aussie chicken is juicy, with crispy bacon, creamy cheese, and a zesty sauce. Its Australian-inspired flavors make it a hit.
Australian Connection and Inspiration
Though not truly Australian, Alice Springs Chicken is named after the Australian Outback. The city of Alice Springs, in the Australian interior, inspired its name. This connects the dish to the country’s stunning landscapes.
Essential Ingredients and Equipment
To make the famous grilled chicken dish, Alice Springs Chicken, you need a few things. Start with boneless, skinless chicken breasts. They’re the base for all the flavors. Add crispy bacon, sautéed mushrooms, and a mix of Monterey Jack and cheddar cheese.
The honey mustard sauce is key. It’s made from Dijon mustard, honey, mayonnaise, and lemon juice. This sauce adds flavor and keeps the chicken moist and tender.
- 4 boneless, skinless chicken breasts
- 4 slices of bacon
- 8 oz. of sliced mushrooms
- 6 oz. of shredded Monterey Jack and cheddar cheese
- 2 tbsp. Dijon mustard
- 2 tbsp. honey
- 2 tbsp. mayonnaise
- 1 tbsp. lemon juice
To make this chicken parmi recipe, you’ll need some basic tools. You’ll need a large skillet or grill pan, an oven-safe dish, and kitchen basics. A sharp knife, cutting board, and measuring tools are must-haves. An instant-read thermometer is also important to check the chicken’s temperature.
| Ingredient | Quantity |
|---|---|
| Boneless, Skinless Chicken Breasts | 4 |
| Bacon | 4 slices |
| Mushrooms, sliced | 8 oz. |
| Monterey Jack and Cheddar Cheese, shredded | 6 oz. |
| Dijon Mustard | 2 tbsp. |
| Honey | 2 tbsp. |
| Mayonnaise | 2 tbsp. |
| Lemon Juice | 1 tbsp. |
With these ingredients and tools, you’re ready to make a tasty grilled chicken dish. It’s sure to impress your loved ones.
The Perfect Alice Springs Chicken Recipe
Making the famous alice springs chicken, a favorite outback chicken dish, at home is simple. Just follow a few steps and use the right method. You’ll love the taste of this restaurant-quality meal in your kitchen.
Honey Mustard Marinade Preparation
Begin by making the tasty honey mustard marinade. Mix Dijon mustard, honey, mayonnaise, and lemon juice in a bowl. Whisk until smooth. This marinade gives the chicken a sweet and tangy taste.
Chicken Cooking Technique
Put the chicken breasts in the marinade, making sure they’re fully covered. Let them marinate for at least 30 minutes, or up to 24 hours for more flavor. Preheat your oven to 400°F.
Then, sear the chicken in a hot skillet for 2-3 minutes on each side. Move it to an oven-safe dish.
Assembly and Topping Process
While the chicken cooks, cook the bacon until it’s crispy. Sauté the mushrooms in the bacon grease or butter until they’re soft. Place the mushrooms, bacon, and Colby Jack cheese on top of the chicken.
Bake in the oven for about 10 minutes, or until the cheese melts and the chicken is cooked. Serve the alice springs chicken with extra honey mustard sauce for dipping. This outback chicken dish tastes just like the Outback Steakhouse version.
Pro Tips for Amazing Results
Take your Australian chicken recipe to the next level with these expert tips. They’ll help you make the best bush tomato chicken every time. Follow these simple steps for perfect results.
Begin by pounding the chicken breasts to ¾-inch thickness. This ensures even cooking and prevents dryness. For a unique twist, use hot honey in the marinade for a touch of heat.
Customize the seasoning to your liking. Add more or less honey-mustard to match your taste. If you prefer dark meat, try using boneless skinless chicken thighs instead of breasts.
When prepping the mushrooms, gently wipe them with a damp towel. This keeps the dish moist and flavorful. For easy bacon, bake it in the oven instead of frying.
- Make extra honey mustard sauce for dipping
- Serve with sides like green beans, asparagus, or mashed potatoes
- Allow the chicken to marinate for at least 30 minutes, or leave it overnight to intensify the flavor.
By using these tips in your Australian chicken recipe, your bush tomato chicken will be incredibly tasty. Enjoy a perfect mix of sweet, savory, and smoky flavors in every bite.
Conclusion
The alice springs chicken is a delightful dish that brings Australia’s flavors to your home. It combines tender chicken, a savory honey mustard marinade, and a mouthwatering blend of toppings. This creates a truly satisfying meal.
By following the steps in this guide, you can easily prepare the Australian chicken recipe. You’ll enjoy the iconic outback chicken dish anytime. This recipe ensures you can get restaurant-quality results in your kitchen.
Whether you’re hosting a special occasion or just want a comforting meal, the alice springs chicken will impress. It’s a true standout with its delicious flavors. Embrace the taste of Australia-inspired cuisine and enjoy this dish.